(SAVANNAH, GA) The New South Café’s (TNSC) 2007 Cooking for Charity featuring Chef Matt Cohen is hosting an August fundraiser for Rambam Day School. Come learn the secrets of award-winning culinary experts Chef Matt Cohen and Chef Scott Gordon, enjoy a delicious kosher meal—and raise money to help the growing financial needs of Savannah’s Jewish community day school. Fundraiser will be held at Rambam Day School located at 5111 Abercorn Street on Monday, August 27th from 11 AM to 1 PM. Tax-deductible tickets for event cost $100, with 75% of all proceeds being donated to Rambam Day School. To RSVP contact Lisa Cohen at 356-5855. www.rambamdayschool.org. 912-233-7558. www.thenewsouthcafe.com
The New South Café’s 2007 Cooking for Charity Featuring Chef Matt Cohen to Host August Fundraiser for Rambam Day School
(SAVANNAH, GA) The New South Café’s (TNSC) 2007 Cooking for Charity featuring Chef Matt Cohen is hosting an August fundraiser for Savannah’s Rambam Day School, a Jewish community day school for students ranging from two years old through 8th grade. MEDIA ARE INVITED to be our guest for this event: For VIP Media Passes contact Scott West at 912-443-0977.
Come learn the secrets of award-winning culinary expert Chef Matt Cohen and enjoy a delicious kosher meal—while raising money to assist the growing financial needs of Rambam Day School. The fundraiser will be held at Rambam Day School located at 5111 Abercorn Street on Monday, August 27th from 11 AM to 1 PM. Tax-deductible tickets for the event cost $100, with 75% of all proceeds being donated to Rambam Day School. To RSVP for this event, please contact Lisa Cohen at 356-5855. For more information on Rambam Day School visit www.rambamdayschool.org.
Come into the classroom as Chefs Matt Cohen and Scott Gordon share their experience and talent while cooking for a good cause. Guests at the event for charity will receive private cooking instruction from top ranking Chefs Matt and Scott of The New South Café and a gourmet kosher lunch will be served. Unique recipes will be taken straight from the chef’s kitchen while proper cooking techniques, how-to’s, and cooking basics are taught.
A fifth generation Savannah native, Chef Matt Cohen, owner of TNSC, is a culinary expert who has worked in big name restaurants throughout New York and Atlanta. His partner, Chef Scott Gordon, worked in Florida for the world famous Chef Norman Van Aken, founder of a visionary way of cooking known as “New World Cuisine,” for many years. Both are graduates of the prestigious Culinary Institute of America in Hyde Park, New York, one of the top rated culinary schools in the world.
Chef Matt is involved with Rambam Day School, volunteering his time working as assistant athletic director and coaching the 7th and 8th grade boys in basketball and flag football. “We have been very blessed and are fortunate to be able to give back to our local community," he said.
Rambam Day School is Savannah’s Jewish community day school. Students at Rambam Day School get personalized attention while receiving an excellent education which includes a dual curriculum of secular and Judaic classes. Graduates of Rambam Day School are prepared socially, morally and academically for whatever path they may choose. Rambam Day School is a small, private community school and depends largely on charitable contributions to support their growing financial needs.
TNSC is located at 2601 Skidaway Road in Savannah, just minutes away from downtown. Chefs Matt and Scott offer upscale catering services for corporate events, conventions, executive lunches, private parties, weddings, receptions and bar mitzvahs. For more information visit www.thenewsouthcafe.com or call 912-233-7558.
